I decided to have a go at making a Brioche loaf in my bread maker. Everything was put in, an additional amount of butter was cubed and put in the fridge for adding later, as per the recipe. I set the machine going and put the timer on for when it told me I would need to add the butter. I don't always hear the beeper if I am in another room.
Beeper went and I was about to add the butter when I realised the machine was flashing to tell me it had finished baking, say what!
Double checking my instruction recipe book, I realised I had chosen the bake time for the next machine up to mine - doh! It didn't have the chance to get its second lot of butter.
Anyway, here it is, a little brown around its crust and missing half its butter. Oh, I also reduced the sugar by a quarter and for me, it was still way too sweet even though it is meant to be so:
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